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Results 1 - 10 of 14 for need for person
Call in the crowd for a new taste treat for ... pieces for each person, cover with enough real ... reason. My husband likes his with mustard!
You also need 2 bowls with flat bottoms ... it in two for 2 thin breast pieces. In ... When the cheese has melted, remove the breast and serve.
Line Dutch oven with aluminum ... fruit, you will need at least 6 to 8 ... sugar. Add water in place of the canned juice. Serve plain or with milk.
4. CAKE PUDDING
Preheat Dutch oven with oven set over coals and some coals on lid. Have rack in oven. Open the can of fruit and drain liquid into cup. Dump ...
1. Trim ribs and cut ... meat. 3. Marinate ribs in the Italian dressing for several hours (2-4 hours). 4. Then grill or Bar-B-Q them until done.
Scrub and rinse mussels, trim byssus threads. Cover bottom of pot with 1 inch water, when water reaches a full boil. Add mussels and steam ...
Saute garlic in oil until golden. Add tomatoes. Add very little salt and few grinds of pepper. Reduce this mixture by half; add butter and ...
Fry skin in shortening, discard ... garlic, and spices for 1 minute. Now add other ... olives if you want. Pork can be used instead of chicken.
Bake potatoes as normal. They ... cheese. Put in oven. Bake at 400 degrees for 15 minutes or until cheese is melted. Serve with extra sour cream.
10. ONION SOUP
Saute grated onion in oil taking care not to cook past transparence. Add 3 tbsp. of flour to onions; stir to mix. Add the liquid, salt if ...
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