3 c. purple grape juice, chilled
1 (46 oz.) can unsweetened pineapple juice, chilled
2 c. strong tea, chilled, made with 3 tea bags
32 oz. gingerale, chilled
Ice cubes
Orange and lemon slices

Combine fruit juices with tea in punch bowl. Just before serving, stir in gingerale. Float ice cubes and orange and lemon slices in punch.