1 sm. pkg. lime jello
1 sm. can crushed pineapple
1 sm. bottle maraschino cherries, cut in pieces
1/2 c. chopped walnuts
8 oz. cream cheese, softened
1/2 pt. whipping cream

Mix jello with 1 cup boiling water and set aside. Mix softened cream cheese with a small amount of pineapple juice and blend until smooth. Whip whipping cream. Add to cream cheese and blend.

Add creams to jello mixture and blend. Stir in pineapple, cherries, and walnuts. Blend together well. Refrigerate.