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LASAGNE CASSEROLE | |
1 can mushroom soup 1 1/2 lbs. lean ground chuck 1/2 lb. sausage 1 can sm. tomato paste 1 can sm. tomato sauce 1 can tomatoes 1 pkg. lasagne noodles (cook) 1 tsp. salt 1/2 tsp. pepper 1/2 tsp. oregano 1 lg. pkg. Swiss cheese Brown meat; add paste, sauce, tomatoes, seasoning and 1 cup water. Simmer 1 hour. Heat oven to 350 degrees. In oblong dish lay cooked noodles, then meat sauce, Swiss cheese, noodles, etc. Bake 30 minutes. Serve with grated Parmesan cheese. |
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