CANDLE SALAD 
2 slices pineapple
1 banana
2 canned cherries
Lettuce

Lay a piece of lettuce on each plate. Lay a slice of pineapple on the lettuce. Cut the banana in half, across. Stand a half banana on the middle of each pineapple slice. Put a cherry on the top of each banana "candle" for a flame. Press it on lightly.

 

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