3 oz. Jello (strawberry or raspberry)
10 oz. raspberries
8 oz. crushed pineapple
1 c. sour cream
1 c. chopped pecans
1 c. miniature marshmallows

Make Jello. Strain fruits and mix with Jello. Let set until thick. Mix in sour cream, nuts, marshmallows. Let set for one hour.