1 lg. bunch broccoli
1 lg. can kidney beans
1 lg. tomato
1/2 lg. red onion
1/2 lb. cheddar cheese
1 pkg. Lawry's Dry Italian dressing

Thoroughly wash broccoli. Chop fine all the flowers and some stems. Drain the beans. Dice tomato and onion. Shred the cheese. Prepare dressing according to directions. Prepare a short while ahead. Add dressing the very last.