DESSERT CAKE 
1 can crushed pineapple
1 pkg. (1 c.) coconut
Sugar
1 yellow cake mix
2 sticks butter
Chopped nuts to taste

Spray oblong cake pan with Pam. Add layers of pineapple, then coconut. Sprinkle 1 cup sugar on this, then dry cake mix. Melt butter and sprinkle on top. Add chopped nuts and bake 1 hour at 350 degrees.

 

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