2 c. Ritz cracker crumbs
1/2 c. butter

Mix together. 2 pkgs. sm. instant vanilla pudding 1 1/2 c. milk 1 qt. butter pecan ice cream

Soften mix pudding with milk, stir with wire whip. Add softened ice cream. Spread onto cracker crumbs. Cover with Dream Whip or Cool Whip. Sprinkle on remaining crumbs. Refrigerate. 9x13 dish.