2 eggs
1 tbsp. flour
1/2 c. sugar
1/4 tsp. salt
2 tsp. cinnamon
1/2 tsp. cloves
1 1/3 c. smetina (sour cream)
1 1/3 c. currents
1 9 inch pie shell

Beat eggs until light and fluffy. Mix dry ingredients and mix with eggs. Fold in Smetina (sour cream) and currents. Pour into pie shell and bake at 350 degrees for 50 minutes.