crisp lettuce (bite sized)
frozen green peas
sweet onions, diced
freshly cooked bacon pieces
boiled eggs, sliced or diced
Cheddar cheese
Ranch salad dressing

This dish is simple and you can be creative with the layers. Use the size of salad bowl for the amount of servings you would like from this salad.

Start with one layer of lettuce, then a layer of frozen peas (thawed until soft). Add a layer of onions (or other veggies; e.g., bell pepper). Then a layer of freshly cooked bacon pieces (or other meat; e.g., diced turkey or chicken breast), a layer of the eggs and layer of Cheddar cheese. Top with Ranch salad dressing. Chill and serve.