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Results 1 - 10 of 21 for dried cherry cobbler
Melt butter. Pour 1/2 stick in bottom of 9 x 12 pan. Layer all of the above ingredients in order given and then pour rest of butter on top. ...
Grease a 9x13 pan. Don't stir together--just layer as written. Mix 1 pkg (regular size) cake mix (white or yellow) according to pkg ...
Preheat oven to 375 degrees. ... stir in he dried cherries. Put the drained cherries ... browns. Serve warm with vanilla ice cream. Makes 8 servings.
With scissors, snip off fig ... minutes or until cobbler is bubbly and biscuits are ... cinnamon, vanilla and generously sweetened. Serves 5 or 6.
Put pineapple in bottom of pan. Add cherry pie filling evenly to pineapple. ... chopped nuts on top and bake at 350 degrees for about 40 minutes.
Heat oven to 400 degrees F. For filling, combine fruit filling ingredients in large saucepan. Cook and stir on medium heat until mixture ...
Layer all of above in order given in 13 x 9 inch pan. Bake at 350 degrees for 1 hour.
Butter a 9 x 9-inch pan. Pour in the pie filling. Crumble 1/2 box of yellow cake mix over the top. Sprinkle on nuts, and with a spoon, add ...
Preheat oven to 350 degrees. Pour pie filling in oblong glass pan. Sprinkle 1/4 cup sugar over filling. Pour can of pineapple over this. ...
10. CHERRY COBBLER
Mix and sift dry ingredients ... bake for 30 minutes more. NOTE: You can use cherry pie filling instead of the sour cherries and omit the tapioca.
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