1 can cherry pie filling
1/2 box dry yellow cake mix
1/2 c. butter, melted
1/2 c. nuts

Butter a 9 x 9-inch pan. Pour in the pie filling. Crumble 1/2 box of yellow cake mix over the top. Sprinkle on nuts, and with a spoon, add the butter over the top of it all. Bake at 300 degrees for 1 hour.