3 1/2 c. plain flour
3 c. sugar
1 tsp. cinnamon
2 c. mashed sweet potatoes
4 eggs
1 c. chopped pecans
1 tsp. salt
2 tsp. baking soda
1 tsp. nutmeg
1 c. oil
2/3 c. water
1 c. raisins, floured

Sift dry ingredients together. Add potatoes, oil and water. Add eggs, one at a time, and mix. Stir in pecans and raisins. Pour into loaf pans (about 2 x 6-inch aluminum pans, sprayed with Pam cooking spray). Cook for one hour. This will make 6 small loaf pans.