1 (12 oz.) pkg. chocolate chips
1 (14 oz.) can sweetened condensed milk
2 c. Rice Krispies
1 c. peanuts

In the top of a double boiler over hot water, melt chocolate chips. Stir in sweetened milk. Remove from heat. Stir in Rice Krispies and peanuts. Drop by teaspoonfuls onto waxed paper. Chill until firm.

NOTE: The mixture can be pressed into a baking pan. Chill and slice. Makes about 2 dozen clusters or 12 bars.