SWEET AND SOUR KIELBASA 
1-2 kielbasa
1 jar apple jelly (sm.)
1 jar chili sauce

Boil kielbasa. Saute sliced, boiled kielbasa until browned. In skillet melt apple jelly on low heat. Add chili sauce. Bring to boil. Lower heat to simmer. Add kielbasa. Simmer for 30 minutes. Serve as appetizer.

 

Recipe Index