1 unbaked 9 inch shell
1/2 lb. ground beef
1/2 c. mayonnaise
1/2 c. milk
2 eggs
1 tbsp. corn starch
1/2 c. (1/2 lb.) chopped cheese (Cheddar or Swiss)
3 c. sliced green onion
Salt and pepper to taste

Brown meat, drain and set aside. Blend next 4 ingredients until smooth. Stir in meat, cheese, onion, salt and pepper. Put in shell. Bake at 350 degrees for 35 to 40 minutes or until brown and knife inserted in center comes out clean.

NOTE: Can add green pepper, mushrooms, or bacon.