BROCCOLI CHEESE SOUP 
1 box of frozen broccoli
1 c. water
1/4 c. of butter
1 can of Cheddar cheese soup
1/2 c. of Velveeta cheese
2 c. milk
Dash of salt and pepper

Cook broccoli until tender. When done, put in blender for a few seconds. Put rest of ingredients in pan with broccoli. Heat. Do not boil.

 

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