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KOREAN MINI-BURGERS | |
1/2 lb. lean ground beef 1 1/2 tbsp. soy sauce 1 tbsp. sesame oil 1 tbsp. green onion, minced 2 tbsp. bread crumbs 1 egg, beaten 2 tsp. sesame seed Dash of black pepper Mix all ingredients well and shape into 8-10 small patties. Broil or grill. Serve on small hamburger buns. 4-5 servings. |
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