2 pkgs. (8 count) Pillsbury quick crescent rolls

Grease pan with butter, bottom and sides, use angel food cake pan. Sprinkle bottom of pan with some of the chopped pecans. Heat in a small saucepan: 1 c. brown sugar 1 stick butter 1 tbsp. water

Bring to boil, remove from heat and pour over rolls. Bake at 375 degrees for 20 to 25 minutes. This recipe can be cut in half and put in a square oven pan for baking.