PERFECT POPCORN BALLS 
1 lb. of popcorn makes 2 qts. of popcorn equals 2 c. of popcorn
1 stick butter or 1/4 butter
1 (16 oz.) bag marshmallows

Melt butter in 3 quart saucepan; add marshmallows and cook over low heat stirring constantly. Remove from heat.

Pour over popcorn, mix thoroughly, use wooden spoon. With buttered hands, form balls. Food coloring may be added if so desired. Makes 45 popcorn balls.

Related recipe search

“POPCORN BALLS”

 

Recipe Index