BROCCOLI SALAD 
2 bunches broccoli, florets separated and stems reserved for another purpose
3 - 6 green onions, chopped
1 lb. bacon, cooked, drained and chopped
1 1/2 c. raisins
1 sm. jar Marzetti's original slaw dressing

Combine all and chill well.

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“BROCCOLI SALAD”

 

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