GRAHAM CRACKER BRITTLE 
1/2 c. butter
1/2 c. butter
1/2 c. brown sugar
1/2 c. chopped walnuts
Graham cracker squares

Line cookie sheet with aluminum foil. Place graham cracker squares on foil to cover completely. Cracker lines should be in same direction.

Bring to a boil in a 2-quart saucepan, the butter, butter, and brown sugar. Boil 2 minutes. Pour mixture over graham crackers. Sprinkle with nuts.

Bake at 350 degrees for 8 minutes. Remove from oven. While squares are still hot, cut along cookie lines. Let cool in pan. Peel from foil.

 

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