1/2 c. dairy sour cream
1/4 c. mayonnaise
2 tbsp. lemon juice
1 tsp. sugar
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. leave chervil, crumbled
2 lg. cucumbers
1 med. size red onion, thinly sliced

Combine sour cream, mayonnaise, lemon juice, sugar, salt, pepper, and chervil in a medium sized bowl. Wash cucumbers (pare if you wish); half lengthwise. Remove seeds; cut cucumbers into thin slices. Add cucumbers and onion to creamed mixture; toss to coat evenly. Cover with plastic wrap. Chill 2 hours.