LAYERED 24 HOUR TOSSED SALAD 
13 x 9 inch Tupperware pan or glass dish
1/2 head lettuce, broken up
1/2 box frozen peas
1/2 head cauliflower
1/2 med. onion, chopped
1/2 lb. bacon, fried and crumbled
Good Seasons Italian, sprinkle on dry

Make in order given. Spread 1 pint mayonnaise for a topping. Sprinkle on Parmesan cheese. Cover and let set in refrigerator 24 hours.

 

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