1 1/4 lb. ground chuck
1 (15 oz.) can pizza sauce
8 oz. Mostaccioli noodles, cooked as directed on pkg.
8 oz. Brick cheese, grated
4 oz. American or Cheddar cheese, grated
1 sm. onion, chopped

Butter 9x13 pan. Brown ground chuck with onions; drain. Add pizza sauce; add 1/4 can water and simmer meat for 15 minutes. Layer noodles, meat and sauce, grated cheeses, ending with cheese. Bake at 375 degrees about 30 minutes.