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EASY 3-LAYER CHILI DIP | |
1 (8 oz.) pkg. cream cheese 1 (15 oz.) can chili, with or without beans 1 (8 oz.) pkg. grated cheese (Monterey Jack, cheddar or Jalapeno Jack cheese) 1 bag tortilla chips In a 9 inch pie plate, layer: #1 cream cheese #2 chili #3 sprinkle with cheese. Microwave prior to serving until cheese is melted. Serve hot with tortilla chips. A party favorite. Preparation time: 10 minutes. Serves a party of 7 to 8. |
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