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HAMBURGER-VEGETABLE SOUP | |
1 lb. hamburger 1 lg. can tomatoes 1/3 c. barley 3 sliced carrots 3 stalks diced celery 1 sm. can lima beans 3 sm. onions, chopped 1 qt. water Salt and pepper 3 diced potatoes 1 sm. can corn 1 tsp. Worcestershire sauce Brown hamburger and add onions, tomatoes, water, barley, salt and pepper. Cook for 1 hour. Add carrots, potatoes, celery, corn, lima beans and Worcestershire sauce. Cook for 1 1/2 hours. |
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