1 stick butter (approx.)
1 3/4 c. sugar
1 c. flour
1 1/2 tsp. baking powder
Dash of salt
3/4 c. milk
1 can pie fruit, any type
1/4 tsp. cinnamon

Melt butter in 9 x 13 inch baking pan. Mix together 1 cup sugar, flour, baking powder, salt and milk. Spread mixture over butter, but do not mix. Then add fruit (juice and all). Combine remaining 3/4 cup sugar and cinnamon; sprinkle over top. Bake at 350 degrees for 1 hour.