2 lb. ground sirloin
2 tbsp. grated onion
2 tbsp. minced parsley
Dash of garlic powder
2 tsp. salt
1/2 tsp. pepper
1/4 tsp. paprika
1/8 tsp. marjoram

SAUCE:

1/2 c. chili sauce
3 tbsp. butter
1/8 tsp. Tabasco sauce
1 tsp. Worcestershire sauce

Mix first 9 ingredients. Form into steak shaped patties, about 3/4 inch thick. Dip lightly in flour and broil about 10 minutes.

SAUCE: Combine first 5 ingredients. Simmer gently 5 minutes. Arrange meat on hot platter. Pour sauce over.