1 box yellow or butter cake mix
1 box orange Jello
1 c. apricot nectar
1/4 c. Wesson oil
4 eggs

GLAZE:

6 tbsp. frozen orange juice
1/2 c. powdered sugar

Mix all ingredients in a bowl. Mix well until smooth. Bake in a greased tube pan 45 minutes at 350 degrees or until cake shows usual signs of doneness, clean toothpick inserted into cake or pulling away from pan.

To glaze cake mix orange juice and powdered sugar together. This juice is straight from the can, not prepared.