SWEET AND SOUR CHICKEN 
6 chicken breasts
1 (8 oz.) bottle Russian salad dressing
1 env. Lipton onion soup mix
1 green pepper, chopped

Arrange washed breasts in baking dish. Put dressing and soup mix in blender and mix well. Pour over breasts and sprinkle with green pepper. Bake at 350 degrees for 1 hour.

 

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