3 1/2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
2 c. sugar
1/2 tsp. salt
2 c. cooked sweet potatoes, mashed
1 c. cooking oil
2/3 c. water
4 eggs
1 c. pecans
1 c. chopped dates

Sift together flour, soda, cinnamon, sugar and salt. Add potatoes, cooking oil and water. Beat well. Add eggs, pecans and dates. Bake 1 hour. Remove from pan at once.