1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. butter
1 can cream of mushroom soup
1/2 c. water
8 oz. cheese whiz
10 oz. pkg. chopped broccoli
7 oz. pkg. Minute Rice, prepared

Sauté chopped celery and onion in butter until soft. Combine all ingredients and pour into 2 qt. casserole.

Bake at 350°F for 45 min.