2 cans chicken rice soup
2 cans mushroom soup
2 sm. cans water chestnuts, sliced
2 (5 oz.) cans Chinese noodles
2 sm. cans Pet milk
2 c. chicken, precooked, cut into bite size

Mix all together and pour into baking dish. Top with buttered cracker crumbs. Bake 45 minutes at 350 degrees. Can be cut in half easily. I use a little more milk.