1/2 cup milk
2 cups sugar
1/2 cup cocoa
1 stick butter
3 cups oats (Old Fashioned Quaker)
1/2 cup peanut butter
1 tsp. vanilla

Mix cocoa and sugar together in a 2 quart pan, add milk and softened butter. Heat over medium heat until it comes to a boil. Boil for 1 minute, stirring constantly.

Remove from heat, stir in 3 cups oats, 1/2 cup peanut butter and 1 teaspoon vanilla.

Drop by spoonfuls onto waxed paper. Cool on wire rack.

Store in an airtight container.