8 oz. crushed walnuts
1 box sesame seeds (brown in 1/4 c. butter)
1 bunch green onions, chopped (tops also)
2 (1 lb.) bags shredded cabbage with carrots
1 pkg. dried Ramen noodles, mashed

DRESSING:

4 tbsp. sugar
6 tbsp. white vinegar
1 c. oil
1 tsp. pepper
2 tsp. Accent
2 tsp. salt

As soon as boiling, remove from heat. Mix dressing when slightly warm with noodles, walnuts, onion and sesame seeds. Refrigerate overnight. Pour over cabbage 1 hour before serving.