FRENCH SALAD DRESSING 
1 can Campbell's tomato soup
1/2 bottle or 3/4 c. ketchup
1/2 c. Mazola oil
3/4 c. sugar
1/2 c. vinegar
1 tbsp. chopped onion, optional
1 tbsp. green pepper
1 dash salt & pepper

Pour all ingredients into a quart jar, shake well. Keeps well in refrigerator.

This is an A & W Drive-In type dressing.

 

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