1 (12 oz.) pkg. chocolate morsels
1 (12 oz.) pkg. butterscotch morsels
2 (5 oz.) cans Chinese noodles
1 c. peanuts

Melt chocolate and butterscotch morsels in heavy pan over low flame, stirring constantly. Remove from heat; stir in noodles and nuts, coating evenly. Drop by teaspoonfuls on waxed paper. Refrigerate. Makes about 5 dozen.