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MANDARIN FLORIDA CAKE | |
1 box yellow cake mix 4 eggs 1/4 c. oil 1 (11 oz.) can mandarin oranges and juice Mix well with mixer until smooth. Bake 3 layers or bundt pan and split. Bundt pan bake 50 minutes at 325 degrees, 30 minutes for layers. FROSTING: 3 oz. instant pudding 9 oz. Cool Whip 4 oz. can crushed pineapple and juice Mix well. Spread sides and top and refrigerate. |
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