CRABMEAT CASSEROLE 
1 can crabmeat
6 slices white bread (cut off crusts & cube bread)
1 1/2 c. milk
3 hard boiled eggs, sliced
1/2 tsp. salt
Dash pepper
1/4 lb. American cheese, sliced
1/2 tsp. dry mustard
1/2 c. butter, melted

Mix all together and place in greased casserole. Bake at 350 degrees for 35 minutes.

 

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