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BUTTERSCOTCH PECAN COOKIES | |
1 package butter recipe cake mix 1 small package instant butterscotch pudding mix 1/4 cup all purpose flour 3/4 cup vegetable oil 1 egg 1 cup chopped pecans Mix cake mix, pudding, flour, oil and egg. Stir in pecans. Dough will be crumbly. Roll into balls. Place 2 inches apart on a greased cookie sheet and bake at 350°F for 10 - 12 minutes or until golden brown. Cool 2 minutes and remove from pan. |
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