Quick and easy. Makes 2 servings.

1 tsp. Knox Unflavored Gelatin
1/2 c. skim milk
2 tbsp. chocolate syrup
2 packets aspartame sweetener
1/4 tsp. vanilla extract
1 c. ice cubes (6 to 8)

In small saucepan, sprinkle unflavored gelatin over 1/4 cup milk; let stand 1 minute. Stir over low heat until gelatin is completely dissolved, about 5 minutes.

In blender, process remaining 1/4 cup milk, syrup, sweetener and vanilla until blended. While processing through feed cap, gradually add gelatin mixture and process until blended. Add ice cubes, 1 at a time; process at high sped until ice is melted.