1 lg. can cherry pie filling, or any other fruit
1 box Jiffy yellow cake mix
1 stick butter
Cinnamon

Preheat oven to 350 degrees. In 9 inch square pan, pour fruit. Top with dry cake mix and spread evenly. Cut up butter and put pieces evenly on top of mix. Sprinkle cinnamon on top. Bake until golden brown, about 25 to 30 minutes.