3 tbsp. vegetable oil
2 med. zucchini (cut into julienne strips)
1 med. onion (cut into 1/8)
2 tbsp. sesame seed
1 tbsp. soy sauce
1/8 tsp. salt
dash of pepper

Place oil in a preheated wok or skillet, coating sides; allow to heat at medium- high (325 degrees) for 1 minute. Add zucchini and onion; stir-fry for 4 minutes. Add remaining ingredients; stir-fry for 1 minute. Yield: 4 servings.