9 c. Rice Chex cereal
1 (6 oz.) pkg. chocolate chips
1 c. peanut butter
1 stick butter
1/2 lb. powdered sugar

Melt together butter, chocolate chips and peanut butter; stir with a mixture. Pour over cereal. Stir with spoon to coat well. Put mixture into a paper bag with 1/2 pound powdered sugar and shake vigorously to coat.

Store in covered container. May be put in refrigerator to harden chocolate and peanut butter, then put on a cookie sheet; break into bite size pieces. Serve in a new unused dog dish. AARF!