1/2 c. flour
1/2 c. sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 stick butter, melted
1/2 c. milk
1 can peaches or cherries
1/2 c. sugar

Stir first 4 ingredients into bowl. Add melted butter and milk. Pour into greased baking pan, 8x6x2 inches. Mix pie cherries with sugar; pour right over batter. Bake at 400 degrees for 45 minutes.