1/4 lb. butter
1 c. sugar
2 beaten eggs
1/2 pt. sour cream
2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. vanilla

Combine.

TOPPING:

1/3 c. brown sugar
1 tbsp. cinnamon
1/4 c. white sugar
1 c. nuts

Put 1/2 of topping on half of the batter. Add remaining batter and rest of topping. Bake at 325 degrees for 45 minutes.