3 tbsp. light brown sugar
2 tbsp. butter
1 c. bran cereal
3 tbsp. finely chopped pecans
2 kiwi fruits, chopped
1 med. banana, sliced
1 med. navel orange, peeled and chopped
1/2 c. raisins
1 c. plain yogurt

In a small saucepan, melt sugar and butter over medium heat. Toss in cereal and nuts to coat. Cool. Combine fruit and yogurt in serving bowl. Top with cereal mixture. Serves 6.