1 1/2 lbs. hamburger
1 onion
1/2 tsp. salt
1 tsp. pepper
2 tbsp. chili powder
1 tsp. Worcestershire sauce
Dash garlic salt
1 can tomato soup
2 cans Ranch Style beans
1 sm. pkg. Mexican cornbread mix
2 c. shredded Cheddar cheese

Saute meat and onion. Drain off fat. Add next seven ingredients. Place in large casserole dish. Mix cornbread as directed on package. Place on top of meat mixture. Bake at 350 degrees about 25 minutes or until cornbread is done. Cover top of cornbread with cheese and return to oven until cheese melts.

Harwood Jr.High